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Bone Luge: Hot New Drinking Trend or Just Plain Silliness?

First there was the "Pickle Back" (taking a shot of pickle juice after a shot of whiskey). Then there was "fat washing" (adding meat to spirits, creating bacon vodka or short rib bourbon, for instance). Now there's a new drinking trend sweeping the bars and pubs of this cocktail crazy nation, and it's called "Bone [...]

May 10, 2012
9:36 PM EDT

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